3 Hydrogeology I: Chemical
Sunday, 18 October 2009
8:00 AM - 12:00 PM
E141/142
OCCURRENCE OF FUNGICIDES ASSOCIATED WITH POTATO CULTIVATION IN SURFACE WATER AND GROUNDWATER IN IDAHO, MAINE, AND WISCONSIN
Paper number: 3-7
Program: Technical Sessions
Time: 8:00 AM – 12:00 PM
Authors
-
Kelly L. SmallingU.S. Geological Survey, Sacramento, CA
-
James L. OrlandoU.S. Geological Survey, Sacramento, CA
-
Kathryn M. KuivilaU.S. Geological Survey, Sacramento, CA
-
William A. BattaglinU.S. Geological Survey, Lakewood, CO
-
Michael T. MeyerKansas Water Science Center, Lawrence, KS
-
Mark W. SandstromU.S. Geological Survey, Ddenver, CO
Abstract
In the United States, potatoes receive 3,270 metric tons of fungicides per year. Because potatoes are typically grown in well-drained soils, fungicides used in these agricultural settings may be easily transported to groundwater systems. Study sites are located in areas of intense potato cultivation with sandy soils that represent a range of climatic and hydrologic settings within first-order stream drainage systems in Idaho, Maine, and Wisconsin. The fungicides used most on potatoes include chlorothalonil and organometallic compounds, but use of newer compounds such as conazoles and strobilurins is increasing as a result of their greater effectiveness and lower application rates. Filtered water samples were extracted onto a hydrophilic lipophilic balanced solid phase extraction cartridge, dried, eluted with ethyl acetate and analyzed for a suite of 33 fungicides using gas chromatography ion trap mass spectrometry. Initial results indicate that chlorothalonil, fludioxinil, boscalid, pyraclostrobin, and azoxystrobin are present in the surface waters draining study sites. A better understating of the partitioning and transport of these fungicides will be developed by combining these findings with the analyses of sediments from cores in the unsaturated and saturated zones beneath the agricultural sites and bed and suspended sediment from streams draining the sites.