T187 Deconstructing Terroir: Geologic Influences on the Sensory Components of Foods and Beverages
Tuesday, 21 October 2014
8:00 AM - 12:00 PM
205/206
THE ROCKS DISTRICT OF MILTON-FREEWATER, A TERROIR-DRIVEN AMERICAN VITICULTURAL AREA
Paper number: T187-10
Program: Technical Sessions
Time: 10:15 AM – 10:30 AM
Authors
Abstract
An opportunity to counter this model was afforded by the owners of vineyards located in the alluvial fan of the Walla Walla River, an area that has produced some of the most critically acclaimed wines in North America. A petition to the TTB drafted at the request of these viticulturalists utilized topographic, geologic, and soil maps to define an AVA that is remarkably homogenous with respect to geomorphology, geology, and soils. Encompassing 1524 hectares (3767 acres), the area within the boundaries of the "Rocks District of Milton-Freewater" AVA lies entirely on one landform (the Walla Walla River alluvial fan), has Quaternary alluvium as it's only geologic unit, and a single soil series (the Freewater) comprises 96% of its soils.